Unplug and unwind as you enjoy a tavern-inspired feast featuring traditional recipes and historic ambiance in the Adriance Farmhouse. Travel back in time with wait staff dressed in 18th century attire and learn about colonial history. All dishes are freshly prepared in our chef kitchen and elegantly served by the light of flame-free candles. Space is limited and tickets sell out fast!

~ Menu to be announced ~

Beer, wine, cider and on-theme cocktails will be available for purchase.

Tickets: $95; 15% off for Farm Members. Ages 21+